Group Menu

Tapas platter (to share)

Piri-Piri” Shrimp
Grilled Chorizo on homemade Coleslaw
Fried Cod Nuggets and aioli

Starters

Caldo verde
or
Mixed Salad

Mains

« Supreme de frango Piri-Piri »
Chicken Supreme with “Piri-Piri” sauce, served with roasted
potatoes, braised kale and baby carrots
or
« Bacalhau à Bitoque »
Poached Fresh Cod in olive oil, white wine reduction, tomato, onion and bell pepper,
served with sliced potatoes, braised kale and baby carrots
or
« Borrego ao vinho do Porto »
Braised Lamb Shank, Port sauce, served with roasted potatoes,
braised kale and baby carrots
or
« Paella da casa vegetariana »
Bitoque’s Vegetarian Paella with grilled
vegetables and herbs

Dessert

« Pastel de Nata »
(Portuguese Custard Treat)

Coffee or Tea

37 $ = 1 starter + 1 main + 1 dessert
45 $ = 1 tapas platter + 1 starter + 1 main + 1 dessert
50 $ = 1 tapas platter + 2 starters + 1 main + 1 dessert

same menu for the whole group • taxes and gratuities not included

WP + Photos : EvaBlue